Nestlé Library
Hospitality Leadership Through Learning
HADM 2236 - Course Reserves Availability
Culinary Theory and Practice / Spies
| Title | Call Number | Due Back |
|---|---|---|
| All the Kitchen's a Stage / Philip Ruskin | SH 236-1 | Available |
| Applied foodservice sanitation : a foundation textbook. | TX943 .N37 1992 | Available |
| Applied foodservice sanitation : a foundation textbook. | TX943 .N37 1992 | Available |
| Applied foodservice sanitation : a foundation textbook. | TX943 .N37 1992 | Available |
| Applied foodservice sanitation : a foundation textbook. | TX943 .N37 1992 | Available |
| Book of yields : accuracy in food costing and purchasing / Francis T. Lynch. | TX531 .L9596 2008 | Available |
| Chef's Book of Formulas, Yields, and Sizes / Schmidt | TX 820 S355 2003 | Available |
| Chef's book of formulas, yields, and sizes / Arno Schmidt. | TX820 .S355 2003 | Available |
| Chef's book of formulas, yields, and sizes / Arno Schmidt. | TX820 .S355 1996 | Available |
| Chef's book of formulas, yields, and sizes / Arno Schmidt. | TX820 .S355x 2003 | Available |
| Chef's book of formulas, yields, and sizes / Arno Schmidt. | TX820 .S355 1996 | Available |
| Chef's book of formulas, yields, and sizes / Arno Schmidt. | TX820 .S355 1996 | Available |
| Chef's book of formulas, yields, and sizes / Arno Schmidt. | TX820 .S355x 2003 | Available |
| Fast Food / | HD 9005 F37 2005 c.2 | Available |
| Fast food / Tracy Brown Collins, book editor. | HD9005 .F37 2005 | Available |
| Fast food / Tracy Brown Collins, book editor. | HD9005 .F37 2005 | Available |
| Food for fifty / Grace Shugart, Mary Molt. | TX820 .F65 1989 | Available |
| Food for fifty / Grace Shugart, Mary Molt. | TX820 .F65 1993 | Available |
| Food for fifty / Mary Molt. | TX820 .M57 2006 | Available |
| Food is culture / Massimo Montanari ; translated from the Italian by Albert Sonnenfeld. | TX353 .M718513 2006 | Available |
| Food safety / Laura K. Egendorf, book editor. | TX531 .F5677 2000 | Available |
| Food safety / Laura K. Egendorf, book editor. | TX531 .F5677x 2000 | Available |
| Food safety / Laura K. Egendorf, book editor. | TX531 .F5677 2000 | Available |
| Food safety / Laura K. Egendorf, book editor. | TX531 .F5677x 2000 | Available |
| Foods : experimental perspectives / Margaret McWilliams. | TX531 .M38 2005 | Available |
| Foods : experimental perspectives / Margaret McWilliams. | TX531 .M38x 2001 | Available |
| HACCP & Sanitation in Restaurants and Food Service Operations / Arduser | TX 911.3 S3 A73 2005 c.2 | Available |
| HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code with companion CD-ROM / by Lora Arduser and Douglas Robert Brown. | TX911.3.S3 A73 2005 | Available |
| HACCP food safety manual / Joan K. Loken. | TX537 .L58 1995 | Available |
| Handbook for safe food service management / National Assessment Institute. | TX911.3.S3 H36 1998 | Available |
| Handbook for safe food service management / National Assessment Institute. | TX911.3.S3 H36 1998 | Available |
| How baking works : exploring the fundamentals of baking science / Paula Figoni. | TX763 .F54 2008 | Available |
| How baking works : exploring the fundamentals of baking science / Paula Figoni. | TX763 .F54x 2004 | Available |
| How to read a french fry : and other stories of intriguing kitchen science / Russ Parsons. | TX651 .P36x 2001 | Available |
| In defense of food : an eater's manifesto / Michael Pollan. | RA784 .P643 2008 | Available |
| Kitchen safety [videorecording] : preventing burns / produced by Diane Marie Smith ; director, Bill Sheridan ; written by Don Hall. | TX943 .K58 | Available |
| Math for life and food service / Lynn Gudmundsen. | QA39.3 .G83x 2002 | Available |
| Near a thousand tables : a history of food / Felipe Ferna��ndez-Armesto. | TX353 .F437x 2002 | Available |
| On Cooking - 4th edition / Labensky | TX 651 L328 2007 c.2 | Available |
| On baking : a textbook of baking and pastry fundamentals / Sarah R. Labensky ... [et al.]. ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX763 .O53 2005 | Available |
| On baking : a textbook of baking and pastry fundamentals / Sarah R. Labensky ... [et al.]. ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX763 .O53 2005 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause ; with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L328 2007 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause ; with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L328 2007 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause ; with Steven Labensky and Priscilla Martel ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L328 2007 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, with Steven Labensky ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L29 2003 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, with Steven Labensky ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L29 2003 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, with Steven Labensky ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L29 2003 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, with Steven Labensky ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L29 2003 | Available |
| On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, with Steven Labensky ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram. | TX651 .L29 2003 | Available |
| On food and cooking : the science and lore of the kitchen / Harold McGee. | TX651 .M37 1984 | Available |
| On food and cooking : the science and lore of the kitchen / Harold McGee. | TX651 .M37 1988 | Available |
| On food and cooking : the science and lore of the kitchen / Harold McGee. | TX651 .M37 1984 | Available |
| On food and cooking : the science and lore of the kitchen / Harold McGee. | TX651 .M27 2004 | Available |
| Principles of food sanitation / Norman G. Marriott. | TX911.3 S3 .M35x 1999 | Available |
| Professional chef / the Culinary Institute of America. | TX820 .P738x 2001 | Available |
| Professional cooking / Wayne Gisslen ; photography by J. Gerard Smith ; with a foreword by Andre J. Cointreau. | TX820 .G54 2007 | Available |
| Professional cooking / Wayne Gisslen ; with a foreword by Andre�� J. Cointreau ; photography by Gerard Smith. | TX820 .G54 2003 | Available |
| Professional cooking / Wayne Gisslen ; with a foreword by Andre�� J. Cointreau ; photography by Gerard Smith. | TX820 .G54x 2003 | Available |
| Professional cooking / Wayne Gisslen ; with a foreword by Andre�� J. Cointreau ; photography by Gerard Smith. | TX820 .G54 2003 | Available |
| Professional cooking / Wayne Gisslen ; with a foreword by Andre�� J. Cointreau ; photography by Gerard Smith. | TX820 .G54 2003 | Available |
| Seafood / Northeast Marine Advisory Council | SH 236-2 | Available |
| ServSafe coursebook. | TX911.3.S3 S4723 2008 | Available |
| ServSafe coursebook. | TX911.3.S3 S4723 2008 | Available |
| ServSafe coursebook. | TX911.3.S3 S4723 2008 | Available |
| ServSafe coursebook. | TX911.3.S3 S4723 2008 | Available |
| Sparks in the kitchen / by Katy Sparks with Andrea Strong ; photographs by Quentin Bacon. | TX714 .S63325 2006 | Available |
| Vegetables from Amaranth to Zucchini : the essential reference / Elizabeth Schneider ; photographs by Amos Chan. | TX801 .S353x 2001 | Available |
Reserve materials can be checked out by bringing the item call # and title to the Circulation desk.